A simple and light breakfast is always a wonderful way to start the day. As a result, I started making avocado toast and found ways to make it fancy without much effort.
- 1 Avocado
- 6 slices of good bread
- 1 Teaspoon of Salt
- Fetta or crumbled goat cheese
Lightly toast the bread. Meanwhile, cut the avocado in half and dice into small chunks. When the toast is done, add it to the top of the toast. Sprinkle a little salt over the top of the avocado. Add fetta or goat cheese crumbles to the top.
Sprinkle a little fennel over the top of the cheese. Doing so can make it look a little more aesthetically appealing and add additional flavor.
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